Day 1- The land of the yummay food.

I’m back!! But I’m super BUSY now. Which is good in a way. Get my mind off some things and immerse myself in my work.

Havent really had a good night sleep in days. Imagine, reaching home from Port Dickson about 11 pm, slept at 2 am, and waking up at 5 am to go to Cameron Highlands. I was so tired to the point that I did not react at all even when my dad put the whole whiskey bottle to my nose when I was asleep.

What an ass =.=

 

So anyway, I’ll just post up a few pictures for now.

Going to Malacca was a very last minute plan. We brought our bikinis and were ready to folic at the beach but our limited time did not allow us to execute our plans.

 

They say that I look like a leukaemia patient. CHOIII =(

First stop, jonker street for lunch!

Outside the chicken rice ball restaurant. They kept calling that old man Hwa-Rang =.= What did both of them do.. LOL

 

Instead of ordering chicken, we had roast duck instead. And the otak-otak was goooood.

 

Yam ball and plain rice balls.

My durian cendol. Thanks to Adrian who claimed that the cendol outside the confectionary factory was “good”, I bought it. It doesnt taste as bad as it looks but I’ve had better.

 

 

The next stop, The Eye of Malaysia.

I have totally no comment about this.

NO COMMENT.

 

“Wah so highh, Im scared Im getting scared…”

We chilled abit later at the Pahlawan Mall and it was Satay Celup for dinner.

Its like lok –lok except that its dipped into the boiling  satay sauce which can only be found in Malacca.

Thanks Chandni for bringing us which she claimed is the best satay celup there.

 

It was satisfying =D

So after dinner, we left to PD but I shall not elaborate more on that. Imagine, using the old road all the way from Malacca to Port Dickson. From a 30 minute drive to a 2 hour drive LOL.

Thank you guys for the trip =)

 

Now its back to my HP essay T_________T